August 31, 2020

Food security in the times of COVID: a view from the ground

Agroecological practitioner and trainer John Nzira reflects on the hardships inflicted on people by the pandemic and the responses of agroecological producers in southern Africa to use local resources to produce food for their communities, enhancing food sovereignty. The podcast explains the secrets of sustainable production and the importance of conserving water and soil.

 

More episodes

Load more

Play this podcast on Podbean App